We are a family-owned small farm and bakery on the Oregon coast.

Grammy Tammy planted our blueberry bushes almost two decades ago, and Donnpa built her a roadside stand to sell them. What started as just homegrown fruit became more, with the addition of jams and baked goods, along with Tammy’s friendly face. Then after a few years of fun, the stand was retired and stood sentry near our cranberry bogs.

When the next-generation Maddux family purchased the farm in 2020, we started to think about our role on the land and to develop our own plans. In 2023 the farm stand was revived! Mara brought her experience as a pastry chef to the business, and started baking pies, in addition to sourcing local, organic produce for the stand. Grammy Tammy (Mara’s Mom) still helps with the daily operation, and brings her bright smile to the stand. Now, we are a Bandon summertime institution, the place to be for the freshest produce and best baked goods around. Stop by or order today to see for yourself!